Partnering with Sodexo enables our clients to focus on their core mission, education, as we focus on improving the Quality of Life of your students, staff and community by providing holistic well-being solutions.

Sodexo in the News


May 2016 - Fourth-Grader Wins Sodexo Future Chefs Contest with Boil-in-a-Bag Omelet


April 2016 - Sodexo Earns Top Ranking from Diversity Inc. for Eighth Consecutive Year for its Commitment to Diversity and Inclusion


March 2016 - Sodexo Recognized by Women's Empowerment Principals for Championing Gender Equality

Michel Landel, Sodexo Group CEO, and Janet Awad, Region Chair of Latin America and Country President, Sodexo Chile, honored by the United Nations.

January 2016 - Lorna C. Donatone to Lead Sodexo's Business in North America and its Sodexo Schools Operations Globally

Sodexo, world leader in Quality of Life services, has announced that Lorna C. Donatone was appointed Sodexo Region Chair for North America and CEO of Schools worldwide.

November 2015 - Sodexo Earns 100 Percent on Human Rights Campaign Foundation's 14th Annual Scorecard and Recognition as Best Place to Work for LGBT Equality

Sodexo, a leader in delivering integrated facilities management and food service operations, earned a perfect score of 100 percent on the 2016 Corporate Equality Index (CEI), a national benchmarking survey and report on corporate policies and practices related to lesbian, gay, bisexual and transgender (LGBT) workplace equality. The survey is administered by the Human Rights Campaign Foundation. 

September 2015 - Back to the Roots & Sodexo, Partner to Undo Food in Thousands of K12 Schools Nationwide, Bringing Education and Gardens in the Classroom

A unique approach to learning and healthy eating by leading services provider Sodexo and innovative Bay Area start-up Back to the Roots® will grow a half million pounds of food in 2,300 hundred classrooms.

August 2015 - Back to School, Back to the Basics: Students Return to California-Centric K12 Lunch Options at School

Sodexo's new "Think [CA]" school lunch program supports local growers while empowering students to make nutritionally sound choices.

July 2015 - Forbes - The Localization of Globalization: Sodexo Does it All

Do you know who landscapes more than 1,500 acres of land at Stonehenge? Or who is the only company in the world with operations on both the North and South poles? Or who set the record for the world’s largest restaurant operation in history, feeding 3 million people, three meals a day, during World Youth Day for the Vatican? The answer to all of these is Sodexo.

June 2015 - View Michel Landel's Quality of Life Interview on CNBC


May 2015 - Congratulations to Elle Medel, National Winner of the 2015 Sodexo Schools K12 Future Chefs: Healthy, After-School Snack Challenge

Following a week of public voting which saw more than 58,000+ votes cast, America picked Elle Medel, a student from San Jose Unified School District in San Jose, CA, and her Super Fun Apple Nachos recipe as the winner of the 2015 Sodexo Schools K12Future Chefs: Healthy After-School Snack Challenge.

April 2015 - Sodexo, Inc. Ranks #5 on the 2015 Diversity Inc. Top 50 Companies for Diversity

Sodexo also landed on the following specialty lists: #3 Top 10 Companies for Diversity Councils; #3 Top 10 Companies for Mentoring; #5 Top 10 Companies for Global Diversity; #8 Top 10 Companies for Disabilities; #10 Top 10 Companies for Recruitment.

March 2015 - Sodexo's Lorna Donatone Honored with Prestigious Fritzi Pikes Woods Trailblazer Award at 2015 WFF Annual Leadership Development Conference

The Women’s Foodservice Forum (WFF), the industry’s premier leadership development organization, honored Lorna C. Donatone, Chief Operating Officer and President, Sodexo Education, with the Fritzi Pikes Woods Trailblazer Award during the 2015 Leadership Conference in Orlando, Florida.

February 2015 - Sodexo Expands Ongoing Commitment to More Humane Supply Chain Through its Comprehensive Animal Welfare Policy

Sodexo announces new commitment to eliminate veal crates from its supply chain and a phased-in approach to sourcing all egg products exclusively from cage-free hens.
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